OMOP Concept 3663241
Fat and oil intake
StandardObservationSNOMED870372004Observable Entity
Maps from
2
Descendants
46
Valid from
31 Jul 2020
Valid to
31 Dec 2099
OMOP concepts
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Source codes that map to this concept
2 source codes normalize to Fat and oil intake via the OMOP "Maps to" relationship.
| Vocabulary | Code | Name | Type |
|---|---|---|---|
| Read | 1F1..00 | Dietary fat intake | Non-standard |
| Read | 1F1Z.00 | Dietary fat NOS | Non-standard |
Synonyms
Alternative names recorded for Fat and oil intake across source vocabularies.
- Fat and oil intake (observable entity)
- ingesta de grasas y aceites
- ingesta de grasas y aceites (entidad observable)
Where it sits in the hierarchy
Ordered by distance - 1 is a direct parent or child.
Broader concepts
(4)Roll up to these when you need a wider cohort.
Narrower concepts
(46)Included automatically when you query with descendants.
- 1Animal fat intake
- 1Butter intake
- 1Docosahexaenoic acid intake
- 1Eicosapentaenoic acid intake
- 1Estimated percentage of energy intake from fat and oil in 24 hours
- 1Estimated quantity of fat and oil intake
- 1Estimated quantity of intake of fat and oil in 24 hours
- 1Ghee intake
- 1Margarine intake
- 1Measured percentage of energy intake from fat and oil in 24 hours
- 1Measured quantity of fat and oil intake
- 1Measured quantity of fat and oil intake in 24 hours
- 1Monounsaturated fat intake
- 1Polyunsaturated fat intake
- 1Saturated fat intake
- 1Vegetable fat intake
- 1Vegetable oil intake
- 2Estimated intake of fat servings in 24 hours
- 2Estimated percentage of energy intake from saturated fat in 24 hours
- 2Estimated quantity of fat and oil intake in grams in one meal
- 2Estimated quantity of intake of docosahexaenoic acid in 24 hours
- 2Estimated quantity of intake of eicosapentaenoic acid in 24 hours
- 2Estimated quantity of intake of fat and oil per kilogram body weight in 24 hours
- 2Estimated quantity of intake of fat and oil via gastroenteral route in 24 hours
- 2Estimated quantity of intake of fat and oil via intravenous fluids in 24 hours
- 2Estimated quantity of intake of fat and oil via oral route in 24 hours
- 2Estimated quantity of intake of fat and oil via parenteral nutrition in 24 hours
- 2Estimated quantity of intake of monounsaturated fat in 24 hours
- 2Estimated quantity of intake of polyunsaturated fat in 24 hours
- 2Estimated quantity of intake of saturated fat in 24 hours
- 2Estimated total quantity of intake of trans fatty acids in 24 hours
- 2Measured intake of fat and oil servings in 24 hours
- 2Measured percentage of energy intake from saturated fat in 24 hours
- 2Measured quantity of fat and oil intake in grams in one meal
- 2Measured quantity of intake of docosahexaenoic acid in 24 hours
- 2Measured quantity of intake of eicosapentaenoic acid in 24 hours
- 2Measured quantity of intake of fat and oil per kilogram body weight in 24 hours
- 2Measured quantity of intake of fat and oil via gastroenteral route in 24 hours
- 2Measured quantity of intake of fat and oil via intravenous fluids in 24 hours
- 2Measured quantity of intake of fat and oil via oral route in 24 hours
- 2Measured quantity of intake of fat and oil via parenteral nutrition in 24 hours
- 2Measured quantity of intake of monounsaturated fat in 24 hours
- 2Measured quantity of intake of polyunsaturated fat in 24 hours
- 2Measured quantity of intake of saturated fat in 24 hours
- 2Measured quantity of intake of trans fatty acid in 24 hours
- 3Estimated quantity of intake of fat and oil via enteral route in 24 hours
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